Sweet Shops in The Rocks, NSW

Find accurate info on the best sweet shops in The Rocks. Get reviews and contact details for each business, including phone number, address, opening hours, promotions and other information.
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Results from the 'Sweet Shops' category in The Rocks

Open now

91 George Street, The Rocks, 2000

(02) 9251 9458
Located on the corner of George & Argyle St, The Rocks, Guylian Belgian Chocolate Café is at the heart of Sydney’s iconic heritage precinct. Relax & enjoy your favourite coffee with a light meal from the extensive all-day menu, perfect for breakfast & lunch. If you’re after something sweet, you’ll love the selection of signature desserts, tarts, Belgian waffles & our world-famous hot chocolates! The café is also fully licensed with a refined selection of Australian Wine & Belgian Beer. Dine alfresco & enjoy views of the cruise ships docked at Circular Quay or grab a takeaway & stroll the heritage laneways of The Rocks precinct. With a range of fine Belgian chocolates & gifts also on offer, Guylian is the go-to Café destination.
The Guylian Belgian Chocolate Café in The Rocks is known for its cozy atmosphere and delicious chocolate-flavored dishes. Customers praise the friendly staff, excellent coffee, and vegetarian options. Some mention average food experiences, particularly with certain dishes like omelettes and waffles, and high prices. Issues with service have also been reported. Overall, the café is popular among tourists and locals alike, and the outdoor seating area is a favorite.
Open now

111-115 George Street, The Rocks, 2000

0409 690 011
Candy Store
The British Lolly Shop is a must-visit for sweet lovers with a wide range of delicious candies. Customers frequently praise the excellent customer service, friendly and knowledgeable staff, and generous sampling. The shop offers a positive and enjoyable experience that leaves customers feeling grateful and satisfied.
Closed now

12-24 Playfair St Shop 10, The Rocks, 2000

(02) 9252 3337
What We Do We make candy. Rock Candy. Pure, but never simple. Using traditional techniques transformed and updated for a modern market, the confectioners at.