Cantonese Restaurants in St Leonards, NSW
Find accurate info on the best Cantonese restaurants for eating out in St Leonards. Get reviews and contact details for each business, including phone number, address, opening hours, promotions and other information.
Showing results: 1 - 2 out of 2
Showing results: 1 - 2 out of 2
Results from the 'Cantonese Restaurants' category in St Leonards
Closed now
30-32 Chandos St, St Leonards, 2065
(02) 9438 3612
Cantonese Restaurant, Restaurant 
The Rice Den in St Leonards is a favorite among customers for its exceptional food and service. Dishes such as crab and bun, prawn toast, duck fried rice, and Singapore noodles are frequently praised for their delicious flavors. The atmosphere is described as elegant and welcoming, with some noting a noisy interior. Outdoor seating is available for those preferring a quieter experience. The staff is attentive and efficient, and the restaurant offers a great selection of Chinese and Cantonese dishes with a modern twist. Some reviews highlight the excellent presentation of the food and the convenient location with easy parking. 
Closed now
1 / 599 Pacific Highway, St Leonards, 2065
(02) 9438 2568
Szechuan-style dishes come primarily from two cities in Szechuan province, ChengDu and KunMing. The dishes are basically for family dinner, neither too fancy nor exotic. There is a wide spectrum of tastes in Szechuan cooking, including bitter, hot, sour, salty and spicy. Often two or more of these flavors are combined in one dish, creating s new and unique flavor. Some of the original Szechuan flavor such as Yu Xiang, a mixture of twelve spices and condiments; Gong Bao, hot pepper with several condiments; Shuan La, a more “Hot and Sour” taste, and so on. Dried stir-frying, classic stir-frying, braised, stewed, and steamed are the range of cooking method. Although a lot of oil is used in preparing many of the dishes, the result is not an oily taste. It’s certain that you would like Szechuan-style as it’s one of the most popular of Chinese cooking style. About Hunan Dishes: Hunan Province is an agricultural area with the most fertile land in all of china. The people have an abundant supply of fresh and healthy food products. As Hunan is a country province, people demand quantity and quality in their dishes before beauty. Thus the Hunan style is a hearty style characterized by string flavors, for example hot, salty, smoked, and peppery. Because of these pungent flavors, Hunan dishes are often served with rice to enhance the taste. Steaming, braising, stir-frying and smoking are the common methods of cooking. Smoking meats is quite popular, because it serves as a method of preparation as well as a cooking method. While all of these dishes are quite delicious it has only been recently than Hunan-style becoming well know and popular. Hunan-style dishes, because of their simplicity and rich flavor, seems to agree with the varied tastes of most people no matter where they from. This Chinese restaurant in St Leonards, named Szechuan Garden, is highly regarded by customers for its welcoming and efficient staff, delicious food, and wide menu. Many praise the great service and attentiveness of the team. The restaurant offers vegetarian options and caters to different palates. The atmosphere is fantastic, and the roast duck and spicy dishes are frequently mentioned as standouts. Prices are on the higher side, but customers believe it's worth it. 