Restaurant in Sydney, NSW - page 13

restaurant in Sydney, NSW (Results 241 - 260 of 500)

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35 Goulburn Street, Sydney, 2000
(02) 9211 0890
... Korean Restaurant, Barbecue Restaurant, Korean barbecue restaurant
Dae Jang Kum in Sydney is renowned for its consistent quality Korean BBQ meat, with various side dishes and infinite refills. Customers appreciate the authentic Korean taste and friendly service. Some suggest improvements to the kitchen and bathroom areas.
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1 Dixon Street, Sydney, 2000
(02) 8283 3276
Yang San Park is a popular Korean restaurant known for its delicious food and friendly staff. Customers praise the seasoned pork ribs, egg custard, and beef stew. The limited but high-quality menu includes fresh meat, nutritious rice, and fluffy eggs, with side dishes and pickled onions also receiving positive feedback. Some customers mention the need to arrive early or expect a wait due to high demand.
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7/23 Barangaroo Avenue, Sydney, 2000
(02) 8077 3700
Restaurant & bar on Sydney Harbour located at waterfront Barangaroo. Seafood served simply to be enjoyed everyday. Open for lunch and dinner everyday. A celebration of all things Australian...
Love.Fish is a highly-regarded seafood restaurant in Sydney with a beautiful waterside location. Customers praise the friendly and attentive service, with some mentioning accommodating dietary restrictions. The food is described as delicious, fresh, and expertly prepared, with standout dishes including calamari, zucchini flowers, scallops, salmon carpaccio, salmon tartare, and the summer crumble. The restaurant offers a carefully curated menu with various options for sharing plates and mains. The atmosphere is inviting, and the view is a big draw. The wine list is also commended.
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5 Barrack St, Sydney, 2000
0433 715 577
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4/31 Market St, Sydney, 2000
(02) 9283 2423
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4 Loftus St, Sydney, 2000
0421 979 130
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7/9/421 Sussex St, Sydney, 2000
(02) 9212 0050
Peijie Hotpot in Sydney is a popular choice for customers seeking an authentic Chongqing hotpot experience. With top-notch food quality and presentation, customers praise the wide selection of fresh meats, seafood, and vegetables. The hotpot experience is interactive and customizable. The service is impeccable, with friendly and knowledgeable staff. The soups, especially the butter and seafood platter, are highly recommended. The prices are on the higher side, but customers find it worth every penny. Some customers have noted waiting times for tables and food, but overall the dining experience is enjoyable and recommended.
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1 William Street, Sydney, 2000
(02) 9320 6321
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1/55 Clarence St, Sydney, 2000
(02) 9299 9155
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7/161 Castlereagh St, Sydney, 2000
(02) 9267 4641
Customers appreciate the wide range of fresh and delicious soups and salads, quick service, and affordable prices at Stock Market Kitchen in Sydney.
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389 Pitt Street, Sydney, 2000
(02) 8268 1672
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Level 1 Shop 48/455, George St, Sydney, 2000
(02) 8023 7608
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6/379-383 Pitt St, Sydney, 2000
0431 756 371
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Shop 3-4A, 370 Pitt Street, Sydney, 2000
(02) 8054 4730
Closed now
7 Spring St, Sydney, 2000
0452 507 601
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4/83 Clarence St, Sydney, 2000
(02) 9299 5050
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SHOP 16/123, Liverpool St, Sydney, 2000
(02) 9071 7927
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Shop 1/152-156, Clarence St, Sydney, 2000
(02) 8319 3042
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8 & 10 East, Sydney, 2000
(02) 9000 7709
Open now
Art Gallery Road, Sydney, 2000

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