Kebab Shop in Corowa, NSW
kebab shop in Corowa, NSW (Results 1 - 1 of 1)
Closed now
30 Sanger Street, Corowa, 2646
+61 2 6033 1069
Butcher in Corowa, NSW. Small goods. Delicatessen. Home delivery. Local meats. Butcher near me. Established in 1950. Wholesalers. Take-home meals. Meat supplier near me. At Corowa Meats, we offer... 
Corowa Meats on Sanger Street in Corowa is a highly-rated butcher among locals and visitors. Known for their excellent service and high-quality meat, customers have praised the butcher for their special cuts, delicious smoked meats, and friendly atmosphere. Some popular items include pork cutlets, chicken tandoori kebabs, sausages, and Cabana, chilli wurst, and Strasbourg. The presentation and cleanliness of the shop are also noted positively. Other nearby results from the 'Kebab Shops' category
Closed now
62/64 Murphy St, Wangaratta, 3677
(03) 5722 1810
... Kebab shop Wangaratta Kebabs is a highly-regarded kebab shop with consistently excellent food and quick service. Customers praise the owner's friendliness and the halal status of the business. Servings are generous and varied, with vegetarian options available. The clean and kid-friendly environment adds to the overall positive experience. 
Open now
162 HIGH STREET, Wodonga, 3690
(02) 6056 3130
... Kebab shop, take out food, take away, going out, fast food, sandwiches, Take Away Food, RESTAURANTS... 
Open now
462 Dean Street, Albury, 2640
(02) 6041 6220
... Kebab shop, TAKE AWAY FOOD 
Open now
351 Griffith Rd, Lavington, 2641
Kickstart Kebabs in Lavington is known for its delicious kebabs and Indian dishes, with many customers praising the freshness and quality of the food. Chips and vegetarian options are also popular picks. Some visitors have noted the friendly and helpful staff, while others have mentioned the ease of finding parking. However, there have been some reports of long wait times and disappointing serving sizes. Overall, Kickstart Kebabs is a popular choice for those seeking authentic and flavorful kebabs and Indian food. 