The Meat & Wine Co Bella Vista, Baulkham Hills, NSW
Opening Hours
Open now, Closes in 2 hours
| Wednesday | 12:00 pm - 10:00 pm |
| Thursday | 12:00 pm - 10:00 pm |
| Friday | 12:00 pm - 10:00 pm |
| Saturday | 12:00 pm - 10:00 pm |
| Sunday | 12:00 pm - 10:00 pm |
| Monday | 5:30 pm - 10:00 pm |
| Tuesday | 12:00 pm - 10:00 pm |
Opening Hours
Open now, Closes in 2 hours
| Wednesday | 12:00 pm - 10:00 pm |
| Thursday | 12:00 pm - 10:00 pm |
| Friday | 12:00 pm - 10:00 pm |
| Saturday | 12:00 pm - 10:00 pm |
| Sunday | 12:00 pm - 10:00 pm |
| Monday | 5:30 pm - 10:00 pm |
| Tuesday | 12:00 pm - 10:00 pm |
Reviews
Reviews summary
AI-powered summary from recent reviews sourced from Cylex, Yably and other trusted platforms.
- fresh food
- great service
- lovely atmosphere
- vegetarian options
- high quality food
- lovely staff
- cozy
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Description
The Meat & Wine Co is one of the best Bella Vista restaurants, and one of the nicest steakhouses in Sydney. With fine fare, delectable drinks, and sensational service, The Meat & Wine Co Bella Vista is the easy answer for any question on where to go for lunch or dinner. Our Bella Vista restaurant is ideal for venue hire for functions and events in the Norwest, and comes with a premium steak offering, and excellent meals and drinks any night of the week.
As the cooler months arrive in Bella Vista, discover our new Winter seasonal menu featuring rich flavours, premium steaks and elevated comfort dishes. Explore our exquisite seafood selection, from Baked Hokkaido Scallops and Yellowfin Tuna Sashimi, to Mozambican King Prawns and our signature Szechuan Calamari. Indulge in our latest and perfected steak ranges, including Monte, O’Connor and Wagyu. Savour reimagined favourites such as Moroccan Salmon Skewers, Chicken Breast and flavoursome Barramundi. Complete your dining experience with seasonal sides including Roasted Pumpkin, Brussels Sprouts Bake and our signature Hasselback Potato with beef dripping butter. Finally, no visit is complete without indulgent desserts including the Black Forest Brownie Sundae, Sticky Date and iconic Chocolate Fondant.
Introducing our latest Butter AGED Southern Range Rib-Eye flavour fusion, infused with smoked Bacardi Reserva Ocho. Each premium cut is encased in artisan beef dripping butter infused with smoked Bacardi Reserva Ocho rum, before being dry-aged to perfection. The result is a rich, smoky and layered flavour profile, subtly influenced by the rum’s warm oak and spice notes, delivering a bold yet balanced dining experience.
Indulge in a quick and flavorful escape from the daily grind with our Express Lunch offer. Choose from 1, 2 or 3 course options starting from $39pp including a glass of expertly selected house wine, beer or soft drink, available Monday-Friday from 12pm-4pm. With options ranging from szechuan calamari ...
- Restaurant
- Premium
- Fine Dining
- Steakhouse
- Bella Vista
- bella vista restaurants
- AGED Porcini Mushroom
- Premium steak
- Marbled steak
- Steak restaurant Sydney
- Restaurants Bella Vista
- Sydney CBD restaurants
- Steakhouse Syndey
- Meat
- Wine
- Cocktails
- Skewers
- Rib-Eye
- Fillet
- Rump-Eye
- Mac & cheese
- Beef burger
- Ribs
- Barramundi
- Biltong
- Prawns
- Garlic Bread
- Szechuan Calamari
- Chimichurri
- Creme Brulee
- Wagyu steak
- Express Lunch
- a la carte
- Dessert
- AGED Steak
- Best steak
- Christmas
- Christmas Lunch
- New Year's Eve
- NYE
- Lunch
- Best Restaurant
- Sydney Lunch
- AGED premium steak
- The Meat and Wine Co
- English
- Mandarin Chinese
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