Queensland Reef & Beef Pty Ltd, Virginia, QLD

Our Story So Far Queensland Reef and Beef opened our doors in 2007 when Jim Sephton and Paul Purcell from Brisbane’s Jack Purcell Meats decided to establish Brisbane’s best seafood and meat wholesale suppliers. With a wealth of knowledge between our two directors, Queensland Reef and Beef has been successful from day one. Jim Sephton, 25 years of wholesale seafood sales experience. Our Co-director - Paul Purcell, has over 75 years of family success building a meat empire at Virginia. Brett Wilkinson, over 20 years experience in purchasing and production. Andrew Sephton 15 years seafood operations and sales. Meryl Green (accounts) and Greg Jones (sales). Our Driver, Greg Symons. Our fish filleters, Ina and Damon. Sales, Megan and Susan. Our Warehouse Manager, John. Conveniently Located Five minutes from the gateway arterial and Brisbane’s new tunnel system, we are conveniently located in Virginia, making delivery of product to Brisbane city, the Gold and Sunshine Coast and surrounding areas a breeze.