Manjits Wharf, Sydney, NSW

Call (02) 9279 3379

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Manjits Wharf

49 Lime Street, Sydney, NSW 2000

(02) 9279 3379

1300 626 548

https://manjits.com.au

[email protected]

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Opening Hours

Closed now, Opens in 12 hours

Sunday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Monday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Tuesday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Wednesday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Thursday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Friday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Saturday	5:30 pm - 10:30 pm

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Opening Hours

Closed now, Opens in 12 hours

Sunday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Monday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Tuesday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Wednesday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Thursday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Friday	12:00 pm - 3:00 pm 5:30 pm - 10:30 pm
Saturday	5:30 pm - 10:30 pm

Reviews

Reviews summary

AI-powered summary from recent reviews sourced from Cylex, Yably and other trusted platforms.

Manjits Wharf is a highly-regarded Indian restaurant in Sydney, known for its great food and excellent atmosphere. The ambience is wonderful, making it a top choice for fine dining experiences. The service is generally excellent, with friendly and attentive staff. Vegetarian options are plentiful and well-received. Some visitors have noted issues with wait times or forgotten orders, but these seem to be exceptions rather than the norm. Kid-friendliness and wheelchair accessibility are also mentioned positively.

great food
excellent atmosphere
friendly staff
vegetarian options
kid-friendly

Manjits Wharf

3.97 of 5

Average

4787 Reviews

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Description

Elegant and inviting; with a sumptuous decor awash in the hue's of India's signature spices and country, the senses were meant to be indulged. Every aspect of Manjits Wharf; the food, the decor, the ambience was designed to excite your senses while also ushering them through the passage of culinary nirvana.

Manjits Wharf is all about the new generation. Operated by Manjit's son, chef de cuisine Varun Gujral, the innovative fusion of flavours is representative and inspired by the many varied regional cuisines of India and of the many ethnic groups of people in the subcontinent. Dishes range from Bombay, Delhi, Street Fare and Home Style Tandoori cooking, to the most sophisticated food of the royal families.

Moonlighting brilliantly as a function venue; Manjits Wharf lends itself to both intimate and lavish functions, drenched in class and sophistocation. The elegant and spacious interior can be transformed into a reception area fit for crowds of up to 150 seated, or 300

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