Harry Limes Restaurant, Ballarat, VIC

Harry Limes Restaurant in Ballarat is a favorite among customers for its fresh, nicely cooked meals and meticulous cleanliness. The restaurant offers delicious dishes, such as steaks cooked perfectly, filet mignon, scallops, prawns, and an array of vegetarian options. The ambiance is elegant and sophisticated, with friendly and impeccable service. The food is presented beautifully, and portions are generous. Steak lovers are particularly impressed with the restaurant's ability to cook a rare steak to perfection. The Peking duck and vegetable mousse are also highly praised. Some customers have noted the absence of a kids' menu as a drawback.