Crabtree's Smokehouse - Products

Smoked garlic slithers are a unique product that not only have a fantastic aroma but add a great level of flavour to any dish. With this lovely umami flavour to food, they have a “bacon-like” quality when enjoyed as part of the food.

Our fresh Kalamata olives come from northern Victoria delivered by the olive growers themselves. These firm, plump unpitted olives are cold smoked using the same olive wood they are grown on, and produces a premium quality smoked Kalamata fit for any occasion.

As antipasto menu is designed to enhance your experience whether enjoying a glass of wine with our lovely smoked sun dried tomatos or whether you are catching up with friends. An all-natural smoked sea salt & Australian pepper that showcases the use of the native pepper berry as part of indigenous cuisine. The pepper berry is native to Australia and has an earthy and slight citrus aroma.

An all-Australian product these Australian peppercorns are smoked using Australian olive wood from Northern Victoria. As a real alternative to buying imported generic peppercorns, these Australian peppercorns support our local producers while also enjoying an enhanced natural smoke aroma and mellowness that is a real treat from the everyday version.

Our number 1 selling sauce. This Hot n Smoky sweet chilli sauce is both full of flavour as well as heat. This is a highly versatile, full flavoured hot all-natural sauce. This goes well with anything from prawns through to pies through to burgers and beyond. Can be added to stews as well as sandwiches. The number of uses is literally hundreds.